Monday, 28 October 2013

Sliced Potato Recipe



       Sliced Potato Recipe(Aloo ki Barqhi)

                                              

There are plenty  of recipes of potatoes   which we cook daily, one simple recipe of potatoes  is Aloo ki barkhi ,which is  simple  and very easy to cook . 


   Category- vegetarian 
   Time- 15. min.
   People -2



Ingredients- 


  • Potatoes (Aloo)- 250 g.m(4 medium  size  piece approx - Cut into  slices)
  • Mustard oil/ cooking oil- 1 table spoon
  • Cumin seeds( Zeera)- 2 pinch  
  • Broken  dry red  chili- 4
  • Salt- 1/4 tea spoon



Method- 


Heat the mustard oil  in the pan , add cumin seeds, when they splutter , mix broken red chili, salt and potato chips. stir a little, add 1/2 cup of water  and  close the lid.  Cook it well till it turn soft. Adjust salt  and  turn off the heat. Its  done . 


Sliced Potato Recipe/ Aloo ki  barqhi

It you are cooking in the pressure cooker,  add 2 table spoon water and bring it to 2 whistle  on the medium flame. 

Happy  Cooking!!! 
Arshia Zaidi

















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