Meethi Poori (Indian Fried Sweet Bread)

Meethi Poori ( Indian Fried sweet Bread)

Meethi  poori is  my Daddy's favourite dish I remember when my Mummy was alive , he often used to demand her to cook Meethi Poori for him.
Earlier I have published Meethi roti recipe which you liked a lot , Now  you  enjoy the taste  of  Meethi poori from my mother's kitchen. Its a good  dry snack which  you can carry while  travelling . 











 Category - snack/ dessert
 People- 4
 Time- 15-20 min.

 Ingredients 

• Sugar-1 cup
• Whole wheat flour-4 cup (full)
• Refined oil-2 table spoon
• Water-1- cup
• Salt-1/2 t.s
• Ajwain (trachyspermum ammi)-1/4 tea spoon
• Oil to fry 

How to do

Make a solution of  sugar, salt  in the above mentioned  1 cup of water. Mix well  Wheat flour , refined oil and  ajwainin  and knead the flour  in prepared lukewarm solution .

Please remember dough should be soft enough to roll a roti

Heat the oil in the pan , make medium  size  balls out of the dough then roll a roti  and  fry it in the hot oil till it turns light brown.

Enjoy this sweet snack with a cup of tea .  

Meethi Poori (Indian Fried Sweet Bread)

Happy Cooking!!!

   Arshia Zaidi